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Rich flavor, juicy tenderness and majestic appearance. The grand champion of beef roasts. One of the most tender beef cuts. Fine-grained with generous marbling throughout.
Other cuts that you can use for this recipe:
For best results use Certified Angus Beef ® brand
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Rotisserie Rib Roast
Easy Carve Pepper and Herb Prime Rib
Standing Ribeye Roast