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Certified = Best Beef

You want beef that is easy to prepare. Every bite should be tasty, tender and juicy. We feel the same way! Here’s the big secret: Certified means it’s certified to taste great, always. The rest is up to you – and we’re here to make cooking beef simple.

If it’s not CERTIFIED, it’s not the best.
When you see the Certified Angus Beef ® label, you know two things: every bite of beef will be delicious, and this Angus beef comes from farmers who put in the extra work to ensure your beef is the best.

Fast Facts

  • Angus is a breed, not a brand, and when you see the Certified Angus Beef ® label, you’ve found the best of the Angus breed.
  • To earn our label, beef must grade Choice or Prime by independent USDA graders. Then, it must meet 10 exacting standards for taste and tenderness.
Find the best beef in your zip code.

Raw Tomahawk Shortrib
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