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Alabama White Barbecue Sauce recipe provided by the Certified Angus Beef® brand.

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Alabama White Barbecue Sauce

Yields 1 1/2 cups
Cuisine: American
Category: Marinades, Rubs & Sauces
A creamy and tangy BBQ sauce made with mayo, vinegar, and horseradish. Make this easy Alabama White Barbecue Sauce for grilled and smoked beef.
Prep Time
10 mins
Other Time
Cook Time
Total Time
10 mins
Ingredients:
  • 1 1/4 cups mayonnaise (Duke's preferred)
  • 1/4 cup white vinegar
  • 1/2 teaspoon lemon zest
  • 1 tablespoon fresh lemon juice
  • 2 teaspoons horseradish
  • 1 teaspoon black pepper
  • 1 teaspoon sugar
  • 1 teaspoon kosher salt
Instructions:
  1. Stir together all ingredients in a small mixing bowl. Transfer to an airtight container and store refrigerated, up to two weeks.
  2. Serve with smoked beef like Certified Angus Beef ® brisket burnt ends or back ribs.
Author:
Certified Angus Beef ® brand Test Kitchen
Keywords:
Alabama White Barbecue Sauce recipe, how to season steak, best seasoning for grilled steak

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