Mini Filet Mignon Sandwiches recipe provided by the Certified Angus Beef® brand.

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Mini Filet Mignon Sandwiches

Serves 4

Start your party in a delicious way with this easy recipe for Mini Filet Sandwiches. Your guests will love these elegant beef tenderloin sliders.

Ingredients:

  • 4 (2-ounce) Certified Angus Beef ® filets
  • 1/4 cup thinly sliced roasted red pepper
  • 2 ounces crumbled blue cheese
  • 4 small crusty dinner rolls, cut and toasted in oven
  • 1/2 teaspoon minced fresh rosemary
  • Salt and pepper to taste

Instructions:

  1. Season filets with salt and pepper; grill to desired doneness.
  2. Top with blue cheese and let rest 5 minutes.
  3. Place on toasted roll; top with peppers and rosemary.

Grill

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