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  • Rib Filet

Rib Filet

Common Names:

  • Filet of Rib
  • Rib Filet

Description:

Boneless ribeye steak with the cap removed. Rich, beefy flavor and generous marbling.

Cooking Methods:

Choose a Different Cut

Recipes:

Ribeye with Jicama and Grilled Watermelon Slaw recipe provided by the Certified Angus Beef® brand.

Ribeye with Jicama and Grilled Watermelon Slaw

Smoked Rib Filet with Yuzu Bone Broth recipe provided by the Certified Angus Beef® brand.

Smoked Rib Filet with Yuzu Bone Broth

Tuscan Steak Salad recipe provided by the Certified Angus Beef® brand.

Tuscan Steak Salad

More Rib Filet Recipes...

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