Ribeye with Jicama and Grilled Watermelon slaw is the perfect recipe for celebrating summer grilling season. Crunchy, fruity slaw pairs beautifully with a tender, juicy steak.
Author
Certified Angus Beef brand Test Kitchen
Cooking Methods
Grill.
Keywords
Ribeye with Jicama and Grilled Watermelon Slaw recipe
Grill watermelon over medium heat (fruit should have grill marks but still be firm).
Season ribeye steaks with salt and pepper; grill over medium high heat until desired doneness.
In medium bowl, gently toss together jicama, pear, shallot, garlic and cilantro. Garnish salad with grilled watermelon.