Primal Cut:Round
Top Round London Broil
An economical and full-flavored cut. Best when marinated and sliced thinly against the grain.
*Nutrition:
More NutrientsEstimated based on a 2,000 calorie diet. Nutrition information from USDA per 3 oz. serving of beef, cooked, lean only, visible fat trimmed.
Protein:Helps your body build and maintain muscle.
18g (36% DV)
Iron:Helps get oxygen to your muscles and is essential for energy production.
2mg (11% DV)
Zinc:Helps support a robust immune system.
3mg (29% DV)
Vitamin B12:Helps your body turn food into the energy it needs to perform at its best.
4ug (167% DV)
Vitamin B6:Helps your body turn food into the energy it needs to perform at its best.
0.61mg (36% DV)
Phosphorus:Supports bone health.
178mg (14% DV)
Choline:Supports mood, memory and overall brain health.
71mg (13% DV)