
Primal Cut:Brisket
Brisket Point
A rich, flavorful portion of the whole brisket. Best when cooked slowly at low temperatures - smoked or braised.
*Nutrition:
More NutrientsProtein:Helps your body build and maintain muscle.
24g (48% DV)
Iron:Helps get oxygen to your muscles and is essential for energy production.
2mg (13% DV)
Zinc:Helps support a robust immune system.
6mg (57% DV)
Vitamin B12:Helps your body turn food into the energy it needs to perform at its best.
2ug (91% DV)
Vitamin B6:Helps your body turn food into the energy it needs to perform at its best.
0.24mg (14% DV)
Phosphorus:Supports bone health.
192mg (15% DV)
Choline:Supports mood, memory and overall brain health.
91mg (17% DV)

