Certified = Best Beef
You want beef that is easy to prepare. Every bite should be tasty, tender and juicy. We feel the same way! Here’s the big secret: Certified means it’s certified to taste great, always. The rest is up to you – and we’re here to make cooking beef simple.
If it’s not CERTIFIED, it’s not the best.
When you see the Certified Angus Beef ® label, you know two things: every bite of beef will be delicious, and this Angus beef comes from farmers who put in the extra work to ensure your beef is the best.
- Angus is a breed, not a brand, and when you see the Certified Angus Beef ® label, you’ve found the best of the Angus breed.
- To earn our label, beef must grade Choice or Prime by independent USDA graders. Then, it must meet 10 exacting standards for taste and tenderness.