Biltmore Estate recognized for Sustainability Award
After Hurricane Helene tested the historic estate, a commitment to the land, cattle and community continues to shape its future.
A Chef Without Borders
Chef Pushkar Marathe has been named the 2026 Certified Angus Beef Chef of the Year.
Certified Angus Beef Honors Partners’ Continued Success
Certified Angus Beef recognized outstanding partners for their achievements and contributions to the beef industry during the brand’s Annual Conference, held September 9-11 at Marco Island JW Marriott in Marco Island, Florida.
From Field to Fire
Chef Tyler Florence stepped off the studio set and into the pasture for an experience that tied every bite to its source and raising beef sustainably.
What Fire Can’t Take
It started out like any other Tuesday morning. The sun rose over the Pacific Palisades and employees at Gelson’s were bustling about their usual tasks of stocking shelves, chatting with regulars and preparing for another day.
An Unforgiving Land - News from Certified Angus Beef brand
Means Ranch earns the 2025 Certified Angus Beef ® Sustainability Award for generations-long stewardship, conservation, and quality cattle in West Texas.
Where The Kitchen Heals
Chef Paul Smtih, named the 2025 Certified Angus Beef Chef of the Year, is redefining Appalachian cuisine in Charleston, West Virginia. Known for transforming underutilized cuts like Certified Angus Beef ® teres major into signature dishes, Smith blends local ingredients with elevated techniques.
Certified Angus Beef Celebrates 47 Years With Partners
The Certified Angus Beef® brand celebrates it 47th year by recognizing top-performing partners across the beef supply chain during its Annual Conference in Austin, Texas.
Gardiners Highlight Service, Strength at Foodservice Leaders Summit
Resilience, relationships and raising quality beef—that’s the message the Gardiners brought to centerstage at the Certified Angus Beef Foodservice Leaders Summit.
Chef Coats and Cowboy Hats
Two worlds collide, with one focused on raising the best beef and the other crafting dishes that honor it.
2025 Colvin Scholarship Fund Offers $100,000 in Awards
Apply by April 14, 2025, for Certified Angus Beef scholarships supporting students pursuing careers in food and agriculture.
Hospitality and Memorable Meals
Bronzeville Winery’s Chef Lamar Moore was recently named as Certified Angus Beef’s 2024 Chef of the Year.
Familiar Flavors Reimagined
Chef Mike Fischetti’s menu at The Pocket in Carmel-by-the-Sea is ever-changing based on season, spices and childhood inspirations.
What a Chef Wants: Venoy Rogers III
What a Chef Wants: Venoy Rogers III - News from Certified Angus Beef brand
Brand Celebrates 40th Year with 40 Barn Paintings
To celebrate its 40th anniversary in 2018, the Certified Angus Beef ® brand is going back to its farming and ranching roots in a big way: by painting its logo on 40 barns in rural communities across the nation.