Experience an interactive 360° tour
More search options
The most tender beef cut. Lean yet succulent and elegant. Melt-in-your-mouth texture, subtle flavor and compact shape.
Other cuts that you can use for this recipe:
For best results use Certified Angus Beef ® brand
Share your great taste!
Grilled Filet with Watermelon and Bibb Salad
Pan Roasted Filet with Red Wine Reduction Sauce
Grilled Filet with Cumin and Coriander