Easy Steak Rub recipe provided by the Certified Angus Beef® brand.

For best results use Certified Angus Beef ® brand

Easy Steak Rub

Approximately 1/3 cup

Ingredients:

  • 1/4 cup kosher salt
  • 2 teaspoons ground black pepper
  • 1 teaspoon paprika
  • 2 teaspoons granulated onion salt
  • 1 teaspoon granulated garlic powder
  • 1 teaspoon ground coffee
  • 1/2 teaspoon ground thyme

Instructions:

  1. Combine all ingredients. Evenly rub on your selected Certified Angus Beef ® brand cut, using 2 to 3 teaspoons per pound.
  2. Store remaining rub mixture in an airtight container in a cool, dry cupboard.

No Nutritional Information Available

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