This recipe is inspired by a Szechuan style street noodle. It has been adapted with easy-to-find ingredients and makes for a quick, complete meal. Customize by substituting your favorite Asian hot sauce or chili sauce for the Sambal. Add chopped peanuts or sesame seeds if you crave crunch.
Keywords:
recipe, street recipe, how to make, spicy, Asian, ground beef, stir fry, sauce, at home