About this recipe
Citrus herb butter melting on a hot steak is divine! Make this easy Lime-Cilantro Butter recipe to add a special flavor touch to tender, juicy steaks
Author
Certified Angus Beef brand Test Kitchen
Dish Types
Marinades, Rubs & Sauces.
Cuisines
American.
Keywords
Lime-Cilantro Butter recipe
Yields 3/4 cup; ideal for 6 Certified Angus Beef ? steaks
1/ 1
In a standing mixer, combine butter, lime juice, zest and cilantro; roll with plastic wrap or parchment into a log shape and refrigerate 5-6 hours or until butter is solid.
