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30 minutes or less
Air Fryer
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For best results use
Certified Angus Beef
®
brand
Cumin and Coriander Paste
Yields 3/4 cup; ideal for 2-3 pounds of
Certified Angus Beef
®
brand product
Cuisine:
American
Category:
Marinades, Rubs & Sauces
Share your great taste!
The ancient blend of cumin and coriander give beef exquisite flavor. Make this easy paste recipe to infuse a steak with delightful aromatic spices.
Prep Time
10 mins
Other Time
Cook Time
Total Time
10 mins
Ingredients:
3 tablespoons cumin
3 tablespoons coriander
3 tablespoons apple cider vinegar
3 tablespoons grape seed oil
Salt and pepper to taste
Preferred
Certified Angus Beef
®
steak cuts
Instructions:
Combine ingredients and rub onto selected
Certified Angus Beef
®
cuts. Place in a zipper-locking plastic bag and refrigerate 1 hour.
Preheat grill to medium high. Grill steaks to desired doneness, rest 5 minutes before serving.
Author:
Certified Angus Beef
®
brand Test Kitchen
Keywords:
Cumin and Coriander Paste recipe
Grill
Follow @CertAngusBeef