RECIPE

Savory Herb Eye of Round Roast

Prep
5m
Cook
1h 30m
Other
10m
Total
1h 45m
Savory Herb Eye of Round Roast

About this recipe

You'll enjoy making this easy recipe for herb-crusted roast beef. Savory Herb Eye of Round Roast is a great budget-friendly choice for a family meal.

How to Roast

Author

Cooking Methods
Roast.

Dish Types
Low-Carb/Keto/High Protein.Roasts.
Cuisines
American.

Keywords
eye of round roast recipe, easy eye of round roast, how to make eye of round roast

Serves 6-8

  • 1/ 3

    Preheat oven to 450° F (230° C). In a small mixing bowl combine oregano, rosemary, thyme, salt, dry mustard and pepper. Rub mixture evenly on eye of round roast and place in a roasting pan fitted with a rack.

  • 2/ 3

    Roast for 15 minutes, then reduce oven to 325° F (160° C) and continue roasting approximately 1 1/4 hours for medium rare (125-130° F / 52-54° C)).

  • 3/ 3

    Remove from oven, tent loosely with foil, and rest 10 minutes before slicing.

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Savory Herb Eye of Round Roast