Make Coffee Rubbed Rib Roast for an unforgettable roast beef dinner. Spices and coffee in the rub make a phenomenal flavor experience for a special occasion.
Author
Certified Angus Beef brand Test Kitchen
Cooking Methods
Roast.
Keywords
rib roast recipe, how to make coffee rub for roast, coffee rub
Combine all spice ingredients to make a rub. Evenly season rib roast; cover with plastic wrap and refrigerate at least one hour, overnight preferred.
Preheat oven to 450° F (230° C) and place the roast in a roasting pan or on a wire rack in a sheet pan. Roast for 15 minutes. Reduce heat to 325° F (165° C), and roast for approximately 1 hour 45 minutes, or until the roast reaches an internal temperature of 125° F (52° C) for medium-rare doneness.
Allow roast to rest for 15 minutes before slicing.