Common Names:
Description:
Family-sized steak that offers lean, well-flavored and moderately tender beef at an affordable every day price. Convenient and a great value with no bones and little fat. Versatile, juicy and delicious.
Cooking Methods:
Choose a Different Cut
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Orange Beef with Broccoli Stir-Fry
Beijing Noodle Bowl
More Top Sirloin Steak Recipes...
