Ground Beef

Common Names:

• Ground Chuck
• Ground Round
• Ground Sirloin

Description:

Versatile, flavorful and economical. Shape into burger patties, meatballs or meatloaf; or brown and crumble for a variety of dishes.

Cooking Methods:

• Bake
• Broil
• Grill
• Stir Fry and Saute

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