Common Names:
Description:
Lean and economical, this cut is best enjoyed braised. When roasted in the oven, slice thin against the grain to maximize tenderness.
Cooking Methods:
Choose a Different Cut
Bottom Round Roast with Herb Butter
Fragrant Beef Stew with Collard Greens and Lentils
Instant Pot Easy Beef Stew
More Bottom Round Roast Recipes...