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Certified Angus Beef

206 Riffel Rd.

Wooster, OH 44691

USA

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Beef Bourguignon

Primal Cut:Loin

Split Strip

The split strip roast comes from cutting a whole strip loin lengthwise, instead of into strip steaks. The two resulting long roasts are similar in shape to tenderloin, but boast the robust flavour and substantial texture of strip steak. Best when cooked whole, then sliced.