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Certified Angus Beef Recipes
Tortilla Lasagna recipe provided by the Certified Angus Beef® brand.

For best results use Certified Angus Beef ® brand

Tortilla Lasagna

Serves 8

Ingredients:

  • 2 pounds Certified Angus Beef ® ground chuck, cooked and drained
  • 1 (1.25-ounce) package taco seasoning
  • 3/4 cup water
  • 1 cup chopped green onions
  • 1 (16-ounce) jar salsa
  • 12 (6-inch) corn tortillas
  • 5 (5-ounce) cans diced green chilies
  • 1 pound grated Monterey Jack cheese
  • 1 (10-ounce) can mild enchilada sauce

Instructions:

  1. Preheat oven to 350°F.
  2. Combine cooked ground beef with taco seasoning, water and green onions. Stir in salsa.
  3. Spray 9” x 13” pan with nonstick spray. Place a layer of tortillas in the bottom. Top with a third of the green chilies, ground beef, cheese and enchilada sauce. Repeat layers twice, using cheese on top. Cover with foil and bake at 350°F for 45 minutes. Remove foil and bake an additional 10 minutes.

Nutritional information:

Calories: 605
Fat: 35 g
Saturated Fat: 18 g
Cholesterol: 134 mg
Carbohydrate: 34 g
Dietary Fiber: 5 g
Protein: 41 g
Sodium: 924 mg
Iron: 25% of Daily Value