Honey Lime Crème Fraiche recipe provided by the Certified Angus Beef® brand.

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Honey Lime Crème Fraiche

Yields 1 cup

Honey Lime Crème Fraiche is a creamy dip with a touch of fresh herb, citrus, and sweetness. Make this easy recipe to serve with jalapeño poppers or tortilla chips.

Ingredients:

  • 8 ounces sour cream
  • Juice and zest of 1 lime
  • 2 tablespoons honey
  • 2 tablespoons minced cilantro

Instructions:

  1. Combine all ingredients and mix well.

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