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Prime New York Strip Steaks with Romano Almond Crust recipe provided by the Certified Angus Beef® brand.

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Prime New York Strip Steaks with Romano Almond Crust

Serves 4
Cuisine: American
Category: Steaks, On the Grill
Prime New York strip steaks grilled and crowned with crispy buttery nutty cheesy deliciousness. Delight your guests with this elegant and easy recipe.
Prep Time
10 mins
Other Time
0
Cook Time
20 mins
Total Time
30 mins
Ingredients:
  • 4 (12-ounce) Certified Angus Beef ® Prime New York strip steaks
  • 1/3 cup Italian-style breadcrumbs
  • 3 tablespoons finely chopped toasted almond slivers
  • 1 teaspoon minced fresh rosemary
  • 4 tablespoons butter, melted
  • 1/3 cup finely grated Romano cheese
  • 2 tablespoons olive oil
  • Kosher salt and fresh ground pepper to taste
Instructions:
  1. Preheat grill to medium-high heat. Combine breadcrumbs, almonds, rosemary and butter. Cool slightly before adding Romano cheese; mix well.
  2. Brush each strip steak with olive oil and season with salt and pepper; place on hot grill. Halfway through cooking, flip and move steaks to the top shelf of grill and pack 2-tablespoons breadcrumb mixture onto each. Close grill and cook 4 more minutes so breadcrumbs become toasted and cheese melts. Remove from grill and serve.
Author:
Certified Angus Beef ® brand Test Kitchen
Keywords:
Prime New York Strip Steaks with Romano Almond Crust recipe

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