St. Patrick’s Day Favorites
Red Pepper Corned Beef Sandwich Corned Beef Wrap with Onion Relish and Gouda
Corned Beef and Egg Biscuit Sandwiches
Corned Beef Canapé
Luck of the Irish Corned Beef Brisket
Holiday Facts:
♣ 1762 – first St. Patrick’s Day celebration in Boston♣ Saint Patrick died on March 17
♣ Color green worn to encourage crops to grow
New twists that celebrate old traditions
Corned beef may be a traditional St. Patrick’s Day ingredient, but corned beef and cabbage isn’t your only option. Try something a little lighter like a corned beef sandwich or tortilla wrap. You’ll garner rave reviews – and that’s no blarney.
Be the party’s lucky leprechaun and serve a Corned Beef Canapé appetizer. Guests will turn green with envy.
Tried and True
Of course, corned beef brisket is delicious. And there’s nothing wrong with traditional holiday fare. Try our Luck of the Irish Corned Beef Brisket for a hearty and flavorful meal.
Don’t forget
Always use the best ingredients for optimum flavor. Visit Where to Buy to
find Certified Angus Beef ® brand
retailers in your area.
