Beef Cuts

Baking


Choose a specific cut of beef for a detailed description.

Baking Tips

  • A method of dry heat that cooks or warms dishes in a preheated oven.
  • Baking is the best method for some foods, like casseroles or lasagna featuring Certified Angus Beef ® brand ground beef.
  • Baked dishes will bubble when properly heated.
  • Be sure to let the dish "set" before serving.
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