DeBragga and Spitler, nestled in the heart of New York City's meat market, has served generations of legendary chefs with an incredible quality product that is impeccably aged and hand-cut. The company, known as New York's Butcher, is known for its dry-aging room and providing premium beef to the finest of restaurants. After nearly 100 years of business, DeBragga and Spitler is excited to open its doors to home cooks everywhere with its new Web site, DeBragga.com. Visit the company online for a taste of the city's most mouthwatering beef.
Debragga & Spitler
826 Washington St
New York, NY 10014
Order online from DeBragga & Spitler
Certified Angus Beef® brand products
offered:
Dry aged New York strip steak
Dry aged ribeye steak
Dry aged T-bone steak
Dry aged rib roast
Cowboy rib steak
Filet mignon
New York strip steak
Ribeye
Tenderloin
Variety combos
